Second-grade students learn about Wyoming farms and how farmers practice stewardship in this unit of eight lessons. Lessons showcase the history of farming in our state, starting with the Homestead act, and go on to explore how farming technologies have changed over the years.  Science experiments with plant seedlings help students develop a deeper understanding of how plants grow and the challenges farmers face as they produce our food. A hands-on engineering challenge centered around plant pollination rounds out this agriculture unit.